Foojoy Teabags & Pyramid Sachets
A mainstay of the Foojoy product family, our line of traditional teabags offers excellent value and boasts an eclectic selection ranging from the standard black, green, and jasmine teas to various white, oolong, and pu-erh teas for those looking to try something a little different. Our teabags contain 2 grams of fannings and are available in 20-, 25-, and 100-teabag boxes, either loose or individually wrapped in paper or foil envelopes.
Many tea drinkers are passionate about high-quality, premium leaf teas produced in limited quantities each season, but they also appreciate the convenience of teabags. Now the best of both are combined in Foojoy's whole-leaf teas in teabags. These spacious, fine-mesh, pyramid-shaped 3-gram sachets allow plenty of room for the leaves to bloom when infused, and contain enough leaves to brew a generous mug or small pot.
100-Teabag Boxes, Individually Wrapped |
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#111 |
Lichee Congou Black |
Naturally flavored with the juice of sweet lichee fruit. | | |
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#120 |
Organic China Green |
Our most popular green tea, now available as an organic. | | |
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#121 |
China Green |
Each cup captures the freshness of spring. | | |
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#122 |
Lungching Green |
Dragonwell green tea, the fine imperial tea of West Lake. | | |
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#123 |
Chrysanthemum Lungching Green |
Natural chrysanthemum blossoms and Dragonwell green tea. | | |
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#125 |
Japanese Green |
A refreshing Sencha tea, with natural "green" aroma and color. | | |
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#126 |
Genmaicha Green |
Sencha green with all natural roasted rice and popped rice. | | |
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#128 |
Decaf China Green |
Flavorful and healthful green tea. | | |
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#129 |
Gunpowder Green |
Enjoyed for its robust, hearty flavor; mint and sugar may be added. | | |
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#135 |
China Jasmine Green |
Naturally scented green tea with the fragrance of fresh-cut jasmine. | | |
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#145 |
Wuyi Oolong |
A mountain-grown premium oolong. | | |
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#148 |
Tie Guan Yin Oolong |
The finest Fujian oolong; full and long-lingering flavor. | | |
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#150 |
Aged Yunnan Bonay |
An aged tea produced from compressed "tea cakes". | | |
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#152 |
Yunnan Bonay |
An aged tea that gives a full-bodied and earthy brew. | | |
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#155 |
Dim Sum Bonay |
Aged Yunnan Pu-erh tea with chrysanthemum blossoms. | | |
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#156 |
Mutan White |
A non-oxidized tea that brews a golden, slightly toasty cup. | | |
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#157 |
Shoumei White |
The most natural non-oxidized tea, rich in healthful nutrients. | | |
25-Teabag Boxes, Individually Wrapped |
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#211 |
Lichee Congou Black |
Naturally flavored with the juice of sweet lichee fruit. | | |
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#220 |
Organic China Green |
Our most popular green tea, now available as an organic. | | |
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#221 |
China Green |
Each cup captures the freshness of spring. | | |
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#222 |
Lungching Green |
Dragonwell green tea, the fine imperial tea of West Lake. | | |
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#225 |
Japanese Green Green |
A refreshing Sencha tea, with natural "green" aroma and color. | | |
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#226 |
Genmaicha Green |
Sencha green with all natural roasted rice and popped rice. | | |
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#228 |
Decaf China Green |
Flavorful and healthful green tea. | | |
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#235 |
China Jasmine Green |
Naturally scented green tea with the fragrance of fresh-cut jasmine. | | |
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#245 |
Wuyi Oolong |
A mountain-grown premium oolong. | | |
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#248 |
Tie Guan Yin Oolong |
The finest Fujian oolong; full and long-lingering flavor. | | |
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#252 |
Yunnan Bonay |
An aged tea that gives a full bodied and earthy brew. | | |
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#255 |
Dim Sum Bonay |
A popular teahouse blend with natural chrysanthemum blossoms. | | |
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#257 |
Shoumei White |
The most natural non-oxidized tea, rich in healthful nutrients. | | |
100-Teabag Boxes, Loose Packing |
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#101 |
China Black |
A full-bodied tea, with bright color and mellow flavor. | | |
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#131 |
China Jasmine |
Popular in China; naturally scented with fresh jasmine blossoms. | | |
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#141 |
China Oolong |
The classic "Black Dragon"; traditional Chinese restaurant style. | | |
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#151 |
Yunnan Bonay |
An aged tea that gives an earthy and full-bodied brew. | | |
20-Teabag Boxes, Loose Packing |
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#231 |
China Jasmine |
Naturally scented with fresh jasmine blossoms. | | |
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#241 |
China Oolong |
The classic "Black Dragon"; traditional Chinese restaurant style. | | |
3g Whole-Leaf Pyramid Sachets — 15 sachets/tin |
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#1503 |
Yunnan Black |
Brisk, fine-leaf tea mingled with golden tips; full aroma. Yunnan Black Teas are renowned for their mellow, rounded flavor. | | |
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#1508 |
Lapsang Souchong |
Hefty black tea leaves are smoked over pine fires, resulting in a bold, assertive brew. | | |
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#1511 |
Fancy Earl Grey |
Fine-leaf Keemun Black Tea mingled with blue cornflower petals and flavored with bergamot. | | |
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#1513 |
Ceylon Fancy Silver Tip |
Prominent, wiry, and very fine silver tips stand out against dark, slender Orange Pekoe. Full-bodied with an exceptional aroma. | | |
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#1514 |
Assam Irish Breakfast |
A classic strong-bodied black tea, recognized for its malty, thick brew. Readily takes to the company of milk and sugar. | | |
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#1522 |
Spring Dragonwell |
Very much a tea identified with its locale, Dragonwell has an unmistakable spear-like leaf and a soft, supple sweetness. | | |
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#1524 |
Snow Monkey Green |
Thick white strands among darker green, slightly twisted leaves. A rich-tasting green without harshness or bite. | | |
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#1525 |
Green Tranquility Maofeng |
A premium Maofeng, this tea shows off the best qualities of green teas. Imparts sweet and chestnutty notes on the tongue. | | |
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#1526 |
Genmaicha Green |
Roasted rice and popped rice added to fine Sencha make for a toasty cup with a subtle nuttiness. A good complement to Asian cuisine. | | |
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#1528 |
Spring Sencha |
A classic Japanese green that appeals with its fresh, elegant character. The leaves are steamed rather than fired for a softer brew. | | |
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#1535 |
Summer Night Jasmine |
Jasmine buds give this tea a remarkable natural bouquet. Showy silver tips and unopened buds make for a soft, delicate cup. | | |
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#1537 |
Jasmine Silver Pearls |
Silver tea tips give these pearls their luster. Green tea buds are hand-rolled; a visual treat with a memorable aroma. | | |
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#1541 |
Orchid Oolong |
From the mountains of Fujian, Foojoy selects this Orchid Oolong for its natural bouquet. Robust leaves brew a light amber cup. | | |
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#1543 |
Mountain Gold Oolong |
Almost lush in its fragrance, this bright golden brew is a terrific find. Low and skillful oxidation make for a sparkling cup. | | |
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#1544 |
Monkey-Picked Ti Kuan Yin |
Round, soft, and mellow with hints of the distinctive Ti Kuan Yin strength. This tea is traditionally served in gongfu tea sets. | | |
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#1547 |
Orchid Ti Kuan Yin |
Each sip begins with a lively aroma, turns into a dense, flavorful moment, and ends with a complex, lingering finish. | | |
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#1553 |
Fancy Mutan White |
Minimally processed with gentle withering and drying, this high grade "Peony" (Mutan) White is the most natural of all teas. | | |